Chef's Specials and Lenten Season Menu for the Month of March

Japanese Sesame Crusted Fish with Herb Rice served with Mango Salad (Php 230)

Crispy Fish Burger with Tartar served with Potato Chips (Php 250)

Lemon Garlic Shrimp Spaghettini with Foccacia Bread (Php 275)

* Get a FREE boxing session from Red Gloves Boxing Gym for every purchase of our Chef's Specials. Stay fit and eat right!

LENTEN SEASON MENU

Crispy Calamari - 199

Lime-Baked Fish - 220

Fish n' Chips - 250

Mushroom and Tofu Steak - 200

Seafood Spinach Fettuccine - 275

Spicy Tuna Pasta - 220

Tuyo and Black Olive Pasta - 220

Tuyo and Black Olive Pizza - 270

Seafood Pizza - 315

Spicy Sardines Panini - 150